Matt, AKA “Squatch,” lives and operates Sasquatch BBQ from beautiful Washington State, or the “PNW” (Pacific Northwest) as they call it. Cooking meat in the outdoors has been his passion for nearly as long as he can remember. Not a day goes by that he doesn’t wish to be serving up meals surrounded by friends, family, fir trees, the smell of dirt, moss, fire and crystal clear waters. There is just something so primal about lighting up some wood, cranking up a flame and slapping down some meat on a hot grate.
Being Sasquatch has become a lifestyle for Matt and many others, it’s about getting out there off-grid with friends or alone sometimes and just being basic. No phones, no distractions, just food and the elements. In just a short amount of time, a ton of hard work and a lot believing in himself, this whirlwind of social media acceptance and embracement of the “Sasquatch Lifestyle” has taken Matt from a day job at the local homeless shelter, to a man on a mission bringing strangers, friends, families and anything in between closer together over a hot meal and firelight. Grateful is an understatement for how he feels about the companies that believe in Sasquatch with their sponsorships and support, and most of all the people out there always enjoying the next Squatchy adventure full of meals, laughs, big Sasquatch hugs and beautiful backdrops.